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underfeeding, well-nourished, healthiness, robustness


Prefix mal-, ACT 3 (American College Testing), High School 12, Health and Hygiene



How to pronounce malnutrition (audio)


Dictionary definition of malnutrition

A condition characterized by inadequate or imbalanced intake of essential nutrients necessary for the proper functioning and growth of the human body.
"Malnutrition can lead to stunted growth and developmental delays."

Detailed meaning of malnutrition

It occurs when an individual's diet lacks the necessary vitamins, minerals, proteins, carbohydrates, or fats needed for optimal health. Malnutrition can manifest in different forms, including undernutrition, overnutrition, and micronutrient deficiencies. Undernutrition is commonly associated with insufficient calorie intake, resulting in stunted growth, weight loss, and weakened immune system. Overnutrition, on the other hand, occurs when excessive calorie consumption leads to obesity and related health complications. Micronutrient deficiencies arise when essential vitamins and minerals are lacking in the diet, causing specific health issues such as anemia, weakened bone structure, or impaired cognitive development. Malnutrition affects individuals of all ages and can have severe consequences for physical and mental well-being if left untreated. Addressing malnutrition requires a comprehensive approach, including access to a diverse and balanced diet, education on proper nutrition, and improvements in socioeconomic conditions to ensure food security and healthy living environments.

Example sentences containing malnutrition

1. The child's malnutrition was evident from their frail appearance and lack of energy.
2. Malnutrition can lead to serious health complications if left untreated.
3. The aid organization provided food and medical assistance to combat malnutrition in the affected region.
4. Chronic malnutrition during infancy can have long-lasting developmental consequences.
5. The doctor identified signs of malnutrition during the patient's physical examination.
6. Poverty and malnutrition often go hand in hand, exacerbating the cycle of deprivation.

History and etymology of malnutrition

The noun 'malnutrition' has its origins in the Latin language. It can be broken down into two components: 'mal' and 'nutrition.' The prefix 'mal' derives from the Latin word 'malus,' which means 'bad' or 'poor.' The term 'nutrition' comes from the Latin word 'nutrire,' which means 'to nourish' or 'to feed.' Therefore, when we examine the etymology of 'malnutrition,' we find that it essentially means 'bad nourishment' or 'poor feeding,' accurately reflecting its definition as a condition characterized by inadequate or imbalanced intake of essential nutrients necessary for the proper functioning and growth of the human body.

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Further usage examples of malnutrition

1. The malnutrition crisis in the war-torn country demanded urgent international intervention.
2. Malnutrition weakens the immune system, making individuals more susceptible to infections.
3. The government implemented programs to address malnutrition among vulnerable populations.
4. The malnutrition rate among children in the remote village was alarmingly high.
5. Lack of access to nutritious food contributes to the prevalence of malnutrition in underserved communities.
6. The hospital established a specialized unit to treat severe cases of malnutrition.
7. Education campaigns were launched to raise awareness about the consequences of malnutrition.
8. The malnutrition screening revealed alarming rates of undernourishment in the refugee camp.
9. The nonprofit organization distributed food supplements to combat malnutrition in impoverished areas.
10. The malnutrition epidemic demanded a multi-faceted approach involving healthcare, education, and agriculture.
11. The malnutrition assessment showed significant improvement in the child's health after receiving proper nutrition.
12. The malnutrition crisis highlighted the need for sustainable food production and distribution systems.
13. The malnutrition research study aimed to identify underlying causes and develop effective interventions.
14. Nutritionists worked tirelessly to create balanced meal plans to address malnutrition in vulnerable populations.

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